The Roadside Diner

Smoked for three hours then fried crispy. Tossed with fresh garlic, parsley, salt and pepper.

Two flour tortillas with pico de gallo, goat cheese,
coleslaw and hot sauce with your choice of crispy chicken, smoked brisket, pulled pork or battered cauliflower.

Smoked for three hours then fried crispy and tossed in salt and pepper.

Tricolour corn tortilla chips loaded with corn, black
beans, black olives, jalapeños, red onions, 3 cheese blend, and topped with green onion. Served with sour cream and pico de gallo.

Diner burger topped with burger sauce, lettuce and tomato on a brioche bun plus your choice of any Red Racer beer on tap.

Smoked Brisket served on a ciabatta bun with sauteed onions with au jus to dip.

House made chipotle mango kettle chips.

Beer battered fries tossed with fresh garlic, parsley and parmesan served with garlic aioli.
Add ons:
Smoked Brisket +5
Pulled Pork +5
Chicken Breast +5
Guacamole +3

Two flour tortillas with pico de gallo, goat cheese, coleslaw and hot sauce with your choice of crispy chicken, smoked brisket, pulled pork or battered cauliflower.

Pork button ribs tossed in salt, pepper, fresh garlic and parsley.

One Pound of salt and pepper wings with your choice of dipping sauce: BBQ, teriyaki, sweet thai chilli, or hot.

Bite sized potato and cheddar perogies served with bacon, sauteed onions, cheese and sour
cream.

12 inch flour tortilla filled with mixed cheese, onion, corn, and black beans served with sour cream and pico de gallo.
Add ons:
Smoked Brisket +5
Pulled Pork +5
Chicken Breast +5
Guacamole +3

Tricolour corn tortilla chips loaded with corn, black beans, black olives, jalapeños, red onions, 3-cheese blend, and topped with green onion. Served with sour cream and pico de gallo.
Add ons:
Smoked Brisket +5
Pulled Pork +5
Chicken Breast +5
Guacamole +3

Jalapeños, black olives, onion, tomatoes, bell peppers and mixed cheese.

Ham, turkey breast, ground beef and mixed cheese on a tomato base.

Chicken breast, bacon, onions, bell peppers and mixed cheese on a barbeque sauce base.

Chicken, onions and mixed cheese on a butter chicken sauce base.

63 Acres beef patty, onions, lettuce and tomato topped with burger sauce on a brioche bun.
Add ons
Bacon +2
Cheddar Cheese +1.50
Caramelized onions +1.50

Slow-cooked pork shoulder topped with coleslaw and bbq sauce on a ciabatta bun.

Smoked beef brisket topped with coleslaw, pickled onion and garlic aioli on a ciabatta bun.

Smoked Brisket served on a ciabatta bun with sauteed onions with au jus to dip.

Breaded Chicken breast, Monterey jack cheese, bacon, red onion, lettuce, and tomato with jalapeño ranch on a brioche bun.

Shredded cabbage, lettuce, shaved carrots, corn, tomato, diced red onion and cucumber served in a wrap with a balsamic vinaigrette.

Mixed greens, corn, cherry tomatoes, red onion, shaved carrots, cucumber and feta cheese with a balsamic vinaigrette.
Add ons:
Smoked Brisket +5
Pulled Pork +5
Chicken Breast +5

Romaine lettuce, parmesan cheese, croutons and bacon bits with a creamy caesar dressing.
Add ons:
Smoked Brisket +5
Pulled Pork +5
Chicken Breast +5

Romaine lettuce, corn, black beans, pico de gallo, sour cream and guacamole with your choice of seasoned beef or chicken breast on a corn tortilla.

Mixed greens, cherry tomatoes, red onions hard boiled eggs, bacon, chicken breast and blue cheese served with ranch dressing.

Five breaded chicken strips served with fries and dipping sauce.

Beer battered cod tail served with fries and tartar sauce.
Extra piece of fish +3

Beer battered fries topped with brown gravy and cheese curds, garnished with green onion.
Add ons:
Smoked Brisket +5
Pulled Pork +5
Chicken Breast +5
Bacon +2