Red Racer Roseate Sour Ale

This full-bodied sour ale brings flavours of sweet stone fruit, oak and vanilla, alongside a rich acidity and dry finish. Roseate is crafted by blending a blonde and red ale base and aging two years in French oak before re-fermenting on BC peaches for an additional eight months. Decant off sediment of lees and enjoy at 12-14ºC.