News

Appetizers – Beatty St

    • Appetizers - Beatty St

    • FRESHLY SHUCKED LOCAL OYSTERS

      -

      (Market price and selection)

      Garnished with Queensborough gin pear mignonette, lemon wedges and horseradish.  Make them Rockefeller for $3.

    • SALTSPRING ISLAND MUSSELS

      $16

      Chorizo sausage, flamed tomatoes, Red Racer wheat ale, garlic baguette.

    • CHARCUTERIE BOARD FOR TWO

      $22

      Locally sourced cured meats, house made rillettes and artisanal cheeses, with marinated olives, pickles, and Red Racer beer-infused mustards.

    • RED RACER PRETZEL

      $10

      Jumbo soft pretzel, IPA infused aged cheddar dip, beer-infused grainy mustard. Add our infamous chorizo sausage for $4.

    • WINGS

      $14

      Beer-brined & tossed in your choice of sauce: Stout BBQ - Jerked Gin - Honey Ginger - Vodka Hot Sauce

    • KOREAN STYLE WET RIBS

      $14

      Glazed in a soy cola reduction, topped with sesame seeds and scallions.

    • SOUTHERN FLARE NACHOS

      $16

      Corn tortilla chips, jalapenos, pico de gallo, moterey jack, mozzarella and cheddar cheeses, with flamed cilantro pesto.

    • CAST IRON ARTICHOKE DIP

      $12

      Spinach, baby leeks and four cheeses, served with crispy corn toritlla chips or flatbread.

    • CRISPY PORK BELLY

      $14

      Served with deep fried bacon and truffle infused polenta, and caramelized Hopping Mad Cider apples.


See All News