40 taps of BC’s best craft beer, personally selected by our panel of beer enthusiasts and brewmaster, Gary Lohin.
RED RACER AMBER ALE — 10oz $4.25 / 16oz $6.25
A light bodied, easy drinking ale with a pleasantly dry finish. Toasted malt gives this beer both it’s colour and malty flavour that is balanced with subtle hop aromatics. Alc. 5% / 23 IBU
RED RACER PILS — 10oz $4.25 / 16oz $6.25
Red Racer Pils is brewed in the classic Bavarian tradition, using only the finest two-row barley and hops from the Hallertau region of Germany. This light and golden Pilsner has a distinct hop aroma and flavour with a dry, crisp finish. Alc. 5% / 25 IBU
RED RACER ISA — 10oz $4.25 / 16oz $6.25
Mosaic hops lend to this light and fruity ale with a good bitterness and malt balance, coupled with refreshing hops aromatics. Red Racer India Session Ale is big on flavour, yet light in alcohol. Alc. 4% / 40 IBU
RED RACER PALE ALE — 10oz $4.25 / 16oz $6.25
The Red Racer Pale Ale is hand-crafted using Maris Otter barley from England and hops from Washington’s Yakima Valley. This big, bold pale ale has a citrus aroma and a full malt body giving it a distinctive character designed to inspire the beer connoisseur in all of us. Alc. 5% / IBU 50
RED RACER INDIA RED ALE — 10oz $4.50 / 16oz $6.50
The use of pale and crystal malts from the United Kingdom lend to this beer’s flavour and hop profile. A healthy dose of hops from the Pacific Northwest balances the full malt body. This is our original take on the India-Style Red Ale. Alc. 5.6% / 60 IBU
RED RACER SUPER SOLAR IPA — 10oz $4.50 / 16oz $6.50
Super Solar IPA gets its juice from Mosaic and Citra hops. Spicy, citrus notes and an intense aroma defeats gravity itself. And while the hops used were grown on planet Earth, we think this beer is “out of this world.” Boom! Alc. 6% / IBU 68
RED RACER IPA — 10oz $4.50 / 16oz $6.50
The IPA was fashioned to survive the long voyage from England to India during the British colonization. Hops, hops and more hops! Race Racer IPA has an intense aroma and a long lingering finish. A beer for the connoisseur, this is the brewmaster’s choice. Alc. 6.5% / 80 IBU
HOPPING MAD DRY HOPPED CIDER — 10oz $4.75 / 16oz $6.75
A dry-hopped cider blending aroma from Yakima hops with the sweetness and tartness of Cascadia apples. Alc. 6.5% / N/A IBU
HUGE SELECTION OF ROTATING SEASONAL BEER
We take pride in supporting BC Craft beer by offering a variety of taps from other BC breweries that rotate constantly!
Our signature cocktails are crafted by our Spirits Brand Ambassador, Christos Kalaitzis; winner of the European Cocktail Grand Prix, with each of them showcasing our award-winning, distilled craft spirits.
CAESAR — $7.50/$9.50
SRIRACHA MICHELADA — $9.00
The original famous Latin cocktail recipe with Red Racer Pilsner, clamato juice, sriracha sauce, fresh lime juice, Worcestershire sauce, rimmed with our spices blend and cracked pepper.
LONG BEACH TEA — $9.00
Queensborough Gin, house made orange liquor, Central City Vodka, fresh lime juice, aromatic bitters, Tanker Hard Iced Tea.
BUENA VISTA CAFÉ — $9.00
The original recipe of Buena Vista Café since 1940. Lohin McKinnon Whisky, fresh brewed coffee.
BEER SANGRIA — $9.00
“Sangria is a fantastic and refreshing warm weather drink with only one problem…there’s no beer in it.” Red Racer Raspberry Ale or White Ale, house made orange liquor, Queensborough Gin, fresh lime juice.
MOJITO ICED TEA — $9.00
Pick your Betty’s Tea flavour and build your own recipe of the famous Mojito. Superior rum, fresh mint, fresh limes and your choice of Betty’s Tea instead of soda water.
MAPLE JULEP — $9.00
The classic cocktail recipe twisted with barrel aged maple syrup, house made hoppy grapefruit bitters and Lohin McKinnon Single Malt Whisky.
MANHATTAN — $9.00
Lohin McKinnon Whisky, red Vermouth, bitters.
EL PRESIDENTE — $9.00
White Rum, dry Vermouth, spirit of orange, dash aromatic bitters.
OLD CUBANO — $9.00
White rum, lime mint, sugar, Angostura Bitters, Hopping Mad Cider.
FLORIDA DAIQUIRI — $9.00
White Rum, maraschino liquer, grapefruit juice, bar spoon sugar, juice of half a lime.
NEGRONI — $9.00
Queensborough Gin, Campari, sweet red vermouth.
OLD FASHIONED — $9.00
Lohin McKinnon Whisky, aromatic bitters, brown sugar.
AVIATION — $9.00
Queensborough Gin, lime juice, maraschino liquer.
WHISKY SOUR — $9.00
Lohin McKinnon Whisky, fresh lime juice, egg white, house made bitters.
SPRING INTO GIN — $9.00
Queensborough Gin combined with elderflower liquor, dry vermouth & Hopping Mad Cider.
GOLDEN MARGARITA — $8.75
Orange & spice infused Seraph Vodka, tequila & fresh lime juice.
OH BETTY! — $9.00
Pick your Betty’s Tea flavour and build your own recipe of the famous Moscow Mule. Central City vodka, Madagascar vanilla, fresh lime, and your choice of Betty’s tea.
PASSION ICED TEA — $9.00
Passion fruit puree, coffee bitters & Tanker Iced Tea.
HOPPING MAD CIDER — 16oz $5.50
A dry-hopped cider blending aroma and Yakima hops with the sweetness and tartness of Cascadian apples. A cold-fermented, full flavoured cider, with hop aromatics, a sweet balance, and a crisp, tart finish. Nice!
PERFECT GIN & TONIC — $9.00
The most refreshing and balanced Gin & Tonic you have ever tried. Queensborough Gin combined with our perfect gin & tonic infusion.
THE QUEEN’S SPRITZER — $9.00
Queensborough Gin, your choice of red or white wine spritzer twisted with spirit of orange. Served with fresh, seasonal fruit.
BACON CAESAR — $8.00/$10.00
The famous Caesar twisted with Seraph Vodka infused bacon and spices. Rimmed with our spices blend and served with skewered bacon, bococcini cheese, house pickled zucchini and crisp parmesan cheese.
QUEENSBOROUGH GIN — Single $7.00 / Double $10.50
Queensborough Gin is a premium hand crafted Gin, rooted in a 17th Century traditional London Dry recipe. It exhibits some citrus notes derived from the locally sourced Juniper from BC interior, and the Spruce Tips sourced from Vancouver Island. The nose offers a pleasant floral scent, and the first taste has clear pine, rosemary, jasmine and cassia notes. The finish is a smooth citrus lengthy taste brought about by the angelica roots and local spruce tips.
Queensborough Gin has already garnered a gold medal at the 2016 Spirits International Prestige (SIP) Awards.
SERAPH GIN — Single $4.50 / Double $6.50
Crafted in our very own distillery, this gin has notes of piney juniper that give way to a citrus backbone with hints of chicory roast.
LOHIN MCKINNON VQA BLACK SAGE VINEYARD™ COLLABORATION WHISKY — Single $7.00 / Double $10.00
This smooth and refined Canadian single malt whisky was aged in bourbon casks, then finished for 6 months in VQA Black Sage Vineyard™ Pipe wine barrels, to add a rich, complex, and locally-inspired collaboration release.
Red Mahogany in colour, the aroma is earthy with notes of vanilla and prunes. The flavour is malty yet sweet, exuding big dark fruit and liquorice at the end. The finish is medium, zesty, and pleasantly drying on the roof of the mouth.
LOHIN MCKINNON 150TH ANNIVERSARY LIGHTLY PEATED MALT RYE WHISKY — Single $7.00 / Double $10.00
The Lohin McKinnon 150th Anniversary Edition started its journey in 2013; the same year Central City opened its distillery. From the first days, carefully selected barrels were set aside to age leading up to Canada’s landmark birthday. Canada has a long history of Scottish influence woven into the fabric of our amazing country. By creating this unique combination of Lightly Peated and Malted Rye, we pay tribute to that joined heritage.=
LOHIN MCKINNON SINGLE MALT WHISKY — Single $7.00 / Double $10.00
Matured in premium oak barrels, this smooth and refined, small batch whisky is made from the finest Canadian malted barley, and pure B.C. water. The aroma is rich with darker fruity notes like cherry or grape, subtle honey, vanilla and pleasantly woody. The golden liquid sits on the palate with a touch of green apple skins, buttery notes, woody and softly texture mouthfeel and the finish is medium length, fruity and slightly drying at the end. Best enjoyed with a splash of cold filtered water to release the full flavour of this hand crafted gem.
SERAPH VODKA — Single $4.50 / Double $6.50
Craft distilled at Central City, this sipping vodka is clean and smooth with a hint of malty sweetness.
HARD ICED TEA
BETTY’S HARD ICED TEA — $5.50
The perfect blend of tea that’s been mildly sweetened. An added dash of vodka makes this an ‘easy to drink’ hard iced tea.
TANKER HARD ICED TEA — $5.50
A blend of real black and white tea, locally crafted and lightly carbonated with a dash of vodka. Relax and enjoy.
KOREAN SHORT RIBS — $14
Honey garlic, sesame, green onions, and daikon slaw.
CHICKEN WINGS — $14
Choice of house made sauces: Black Lager BBQ, Sesame Honey Garlic, Tequila Lime, Lemon Pepper, Garlic Parm., or Diablo. Feeling brave? Try our Insanity Hot Sauce .
Add Vegetables & Dip $1.50
TUNA POKE — $14
Albacore tuna, red peppers, jalapenos, cucumbers, green onions, avocado, ponzu, and sesame seeds. Served with wonton chips.
FRIED CALAMARI — $14
Served with tzatziki and lemon sriracha.
ROASTED BRUSSEL SPROUTS — $9.5
Parmesan bread crumbs, lemon juice, chili flakes, and a side of garlic parmesan.
Add Bacon $2.50
POUND OF MUSSELS — $17
Choice of White Wine Garlic, Coconut Lemongrass, or Chorizo Tomato broth.
THAI CHICKEN LETTUCE WRAPS — $14
Iceberg lettuce, grilled chicken breast, papaya, daikon, carrots, and cashews.
EDAMAME HUMMUS — $12
Chickpea and edamame humus served with flatbread.
Add Vegetables & Dip $1.50
SOUP OF THE DAY — $8
Chef’s daily creation – ask your server.
CAESAR SALAD — $14
Croutons, shaved parmesan, smoked bacon bits, and crispy fried capers.
THAI PAPAYA SALAD — $14.5
Papayas, daikon, carrots, cherry tomatoes, red peppers, cashews, pea shoots, and edamame beans, dressed in a chili rice wine vinaigrette.
COBB SALAD — $17.5
Mixed greens, grilled chicken breast, hardboiled egg, blue cheese, bacon, avocado, tomato, and cucumber, with a green goddess dressing.
YALETOWN POWER BOWL — $16
Quinoa, feta, spinach, fried chickpeas, cherry tomatoes, cucumbers, red onions, and fresh herbs, dressed in a rice wine and chili rice wine vinaigrette.
Add Avocado $2, Add Chicken $5, Add Salmon $6,
HANDHELDS & MAINS
BBQ STOUT BURGER — $17.5
Local baked brioche bun, beef patty, Black Lager BBQ sauce, stout aged cheddar, Local double smoked local bacon, mushrooms, caramelized onions, and lettuce.
BLACKENED CHICKEN GUCAMOLE — $17
Local baked brioche bun, blackened chicken breast, smoked mozzarella, citrus guacamole, sriracha mayo, tomato, and baby arugula.
HIPSTER BURGER — $16
Local baked brioche bun, falafel patty, green goddess dressing, onion rings,
baby arugula, tomato and goats cheese.
PULLED PORK SANDWICH — $17
ciabatta bun, apple BBQ braised pork shoulder, and crispy shallots
PACIFIC BURGER — $17
Local baked brioche bun, wild pacific salmon, red pepper jam, daikon slaw, and arugula.
TERIYAKI RICE BOWL — $18.5
Basmati rice, onion, carrots, celery, water chestnuts, broccoli, red peppers, ginger, garlic, teriyaki sauce, daikon slaw, and green onions.
Choice of Salmon or Chicken
MAC & CHEESE — $14
Local double smoked bacon, 4 cheese sauce, and parmesan bread crumbs.
Add Pulled Pork, or Chicken $5
STEAK FRITES — $24
8 oz. New York strip, peppercorn demi, and beer battered fries.
Sandwiches come with choice of fries or salad
Add $2 for Caesar, yam fries, onion rings or soup. $2.5 for truffle fries
MARGHERITA — $16
Tomato sauce, bocconcini, fresh basil, and extra virgin olive oil.
SICILIAN — $18
Tomato sauce, chorizo, bacon, capicollo, and mozzarella.
PESTO PIZZA — $18
Basil cashew pesto, goat cheese, cherry tomatoes, arugula, and a balsamic reduction.
CHICKEN BACON ROSÉ — $18
Rosé sauce, grilled chicken breast, bacon, roasted red peppers, caramelized onions, and mozzarella.
BAKED POTATO — $17
Tomato sauce, baked potato, caramelized onions, roasted red peppers, artichokes, and mozzarella.
PULLED PORK — $17.5
Black lager BBQ sauce, pulled pork, smoked mozzarella, red onions, and jalapenos.
Monday – All Red Racer Beer — $5
Tuesday – Pizza — $12
Wednesday – Mussels — $10, Wine Bottles — 50% Off
Thursday – Hi Balls Single — $3.75, Hi Balls double — $7
Friday – Perfect G+T — $8
Saturday – Gin Twists — $4.50
Sunday – Steak Frites — $16
Lunch Specials Monday – Friday 11am – 2pm
Burger & 16oz Beer — $12
Soup + Sandwich — $10
HAPPY HOUR 3-6 EVERYDAY
RED RACER BEER — $4.75
ASK US ABOUT OUR HAPPY HOUR TACOS
Groups of 8 or more are subject to an 18% service charge.